Etorki (sheep) 🇫🇷

Etorki (sheep) 🇫🇷

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$15.00
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Etorki is a cheese made in the French Basque country, at Mauléon-Licharre in the Pyrénées-Atlantiques department. It is made from pasteurized sheep milk and pulp pressed, not cooked, then matured for seven weeks.