High quality Greek olive spreads.
If you want one that packs a flavour punch with big notes of fruit and smoke, the Black Olive Spread will meet that craving. On a cheese plate, smothered on a roast turkey or ham and brie baguette or served with crudités, its velvety texture and bold flavour are easy to savour.
For a bright and herbal spread that pairs wonderfully with goat cheese or brie and charcuterie, the Green Olive Spread is the one you want. Classic Greek flavours (olives, capers, garlic, oregano) marry perfectly to create this velvety-smooth olive spread. Pulsed into a dressing, smothered on a roast turkey sandwich or served atop a goat cheese crostini are just a few applications for this versatile spread.