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Saint Agur (cow) 🇫🇷
Saint Agur (cow) 🇫🇷
Saint Agur (cow) 🇫🇷
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Saint Agur (cow) 🇫🇷

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$15.00
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$15.00
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The moist, rich, white cheese has characteristic olive green mould veins throughout and a smooth, creamy texture with a subtle mild spicy taste resembling a softer, and finer Roquefort in presentation and taste. It is not as salty as more traditional blue cheese, and its tangy and creamy nature are balanced so not to overpower with a sharp bite, although this is dependent in the age of the cheese. Owing to its double-cream nature, this cheese is easily spread and also melts well.

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