Humboldt Fog is perhaps the most recognizable American original cheese. Handmade at Cypress Grove's Northern California creamery from local goat's milk and lightly aged, Humboldt Fog boasts a fudgy texture and tangy flavor. The creamline develops into unctuous bliss, and the rind is paper-thin and brimming with minerality. You'll know it's the Fog by the characteristic line of ash running through the center.  Humboldt Fog is legendary. It has earned heaps of international accolades for its buttermilk and fresh cream flavours, floral notes, herbaceous overtones & clean citrus finish.