Sweet and juicy, the new Pomilia yellow cherry tomatoes give an distinct flavour to your dishes. Native to Central America, the yellow tomato has gold-coloured peel and a very sweet and delicate flavour. Very useful for making a simple pasta dish special, it becomes sublime when used to enrich sauces, meats and side dishes. Pomilia selects the best yellow cherry tomatoes ripened in the sun of the lands of the South, which when processed fresh, immediately after harvest, guarantee an unmistakeable and delicious flavour.
Also available, the Pomilia Mediterranei cherry tomatoes: The simplicity and genuineness of cherry tomatoes, small, round and with a firm pulp, make them an ingredient that should never be missing from the pantry. Pomilia chooses and selects only Italian tomatoes, naturally ripened in the sun and with the unmistakable taste of the fruits grown in the lands of the Mediterranean. Pomilia cherry tomatoes are canned immediately after harvest and preserved in tomato juice, to maintain the fragrance and sweetness of the freshly picked and perfectly ripe tomato. They are a very versatile product, ideal for coloring vegetable-based dishes, for sauces that require quick cooking and for flavoring bread and focaccia.