Il Forteto Aged Pecorino Toscano Stagionato D.O.P. is a sheep’s milk cheese that has been aged an additional 8-9 months beyond that of it's younger sibling 'Pecorino Toscano Fresco'. The result is an extra nutty flavor that crumbles dry. Enjoy this Tuscan treasure in salads and pasta dishes, or served on a cheese board with more flavors of Northern Italy such as fennel sausage and a glass of Chianti.
Pasteurized sheep’s milk