Crafted with Unfiltered Gin 22 as the base which includes 22 botanicals, Dillon’s peeled and steeped a whole bunch of locally grown cantaloupe melons and then lightly sweetened it with organic cane sugar.
With notes of citrus fruit zest, fresh cantaloupe and hints of pine, this flavoured gin is smooth and complex on the palate. Great for cocktails or sipping on ice. Pair with fresh salads.