Don Jose artisan cured summer sausage, done in the Spanish style.
Spanish tradition makes this Chorizo a delicious addition to any charcuterie board.
A balanced and delicate unique salchichon made with real natural black truffle. No artificial aromas. A delicious and convenient addition to any charcuterie board?
A combination like no other: the tender cured salchichon combined with chunks of 12 months artisan Manchego cheese. An awesome addition to an already amazing family of flavours.
A unique Salchichon made with Spanish tradition, spiced up with roasted red pepers and cayene pepper.
Imported from Spain🇪🇸