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Kaamps Maple Whisky  (cow) πŸ‡³πŸ‡±
Kaamps Maple Whisky  (cow) πŸ‡³πŸ‡±
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Kaamps Maple Whisky (cow) πŸ‡³πŸ‡±

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$15.00
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$15.00
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This semi-hard cheese is unique specialty made from pasteurized cow's milk by a Farmstead Creamery located in the Netherlands. During its preparation, the cheese curd is washed in Canadian maple syrup whiskey giving it a pleasantly spicy and somewhat woody character Β with sweet undertones. Striking the perfect balance between the inherent strength of Canadian whisky and the rich, golden flavour of pure maple syrup. Sure to add a crowning touch to any cheese board.