Kaltbach Creamy is a semi-soft cheese similar to a gruyère with a fabulous melt-in-the-mouth, creamy texture. Within its naturally dark rind is a smooth cheese with a more-ish nutty flavour, aged a minimum of 4 months in the Kaltbach caves
Kaltbach Creamy is a semi-soft cheese similar to a gruyère with a fabulous melt-in-the-mouth, creamy texture. Within its naturally dark rind is a smooth cheese with a more-ish nutty flavour, aged a minimum of 4 months in the Kaltbach caves