Corn and brown rice (or red lentils/chickpeas and brown rice) masterfully combined using steam (Metodo di Lavorazione al Vapore®) into a delicious and satisfying gluten-free pasta.
Corn and brown rice (or red lentils/chickpeas and brown rice) masterfully combined using steam (Metodo di Lavorazione al Vapore®) into a delicious and satisfying gluten-free pasta.