Rummo sauces are the classic partners for pasta, made with flavourful ingredients and a generous respect for Italian traditions.
Ragu alla Bolignese: Â True to tradition, rigorously selected
prime cuts of meat and ripe tomatoes, both 100% Italian, are braised for two hours until this Bolognese sauce is rich in flavour and perfect in consistency.
Bolognese Vegetale: A lighter take on the classic ragù, this Bolognese Vegetale blends select produce, 100% Italian tomatoes and just the
right spices into a deeply satisfying and balanced sauce.
Sugo al Basilico: 100% rich Italian tomatoes in a fine pulp are blended smoothly with certified, genuine Genovese basil (PDO) to bring you one of the great Italian flavor combinations.